Providencia - Guatemala
Perfect for pour-over style brewing
Guatemalan coffee is considered to be some of the finest coffee around. Its bold sweetness, acidity, body, and fruit characteristics have made it some of the most rememberable coffee I've had. This coffee is exclusively grown in the Huehuetenango highlands of northwestern Guatemala at the Providencia Estate. This coffee is roasted to a medium-dark and has distinct nutty flavours with a creamy texture like peanut butter.
Region: Providencia - Guatemala
Producer: Jose Maria de Oliveira
Varietal: Caterra, Bourbon
Roast Profile: Medium Roast
Tasting Notes: Peanut Butter Hazelnut,